Would you like to try your hand as a master brewer? No problem! At a one-day seminar, under expert guidance, you can learn the art of beer production. In the Wiltz Beer Museum a miniature brewery has been set up for just such a purpose, true to the original down to its fine copper mash tun. From crushing the malt and through the various brewing processes, to fermentation and maturation, this micro-brewery can produce up to 50 litres of beer at a time. And obviously you will taste the fruit of your labour about one month after the brew.